Lifecycle Working Bibliography

Lifecycle Working Bibliography

Lifecycle Working Bibliography (25-points)
Project/Purpose: To develop specific research skills.  To learn how to find evidenced based, nutrition related research
articles efficiently and effectively based on certain criteria.

Objectives:
  Understand what NHANES is and how it relates and contributes to nutrition research.
  Understand what a peer-reviewed reference and journal is.
  Understand what “original research” means and how these articles differ from other articles in peer-reviewed journals
(summaries, reviews, commentaries, etc).
  Correctly cite in a chosen and professional citation format (APA).

1.  Choose one of the nutrients or foods listed below:
  Iodine          * Fruit and vegetable consumption
  Iron          * Thiamine
  Folate          * Vitamin B12
  Fluoride          * Essential fatty acids
  Vitamin D        * Protein
  Vitamin C          * Fiber
  Dairy or Milk        * Sugar (added)
  Calcium          * Sodium
Note:  If you want to use another nutrient, then you must receive permission from the instructor of the course.  Please e-mail instructor with your idea and what you want to do for consideration and possible approval.
2.  Find one (1) peer reviewed, original-research article for each lifecycle phase and pertaining to the
nutrient/food/nutrition related issue chosen above.  NHANES data must be referenced in 5:9 references in your
bibliography.
  Preconception
  Nutrition During Pregnancy
  Nutrition and Lactation
  Infant Nutrition
  Toddler Nutrition
  Childhood Nutrition and/or Preadolescent Nutrition
  Adolescent Nutrition
  Adult Nutrition
  Older Adult Nutrition
Hint:  You will find a lot of good articles and references if you utilize NHANES in your literature search and/or start on
the NHANES home page (http://www.cdc.gov/nchs/nhanes.htm)
3.  Compile a bibliography/reference page using APA format.
  Use the references provided via Blackboard for correct APA format and citations, and how to determine if from a
reliable, peer-reviewed journal.
  References must have been published within the last 5-years
  References must be a research article, from a reliable peer-reviewed journal
*   Not an editorial, not a summary, not a commentary, not a discussion, etc.
  Title of article must clearly indicate lifecycle phase and nutrition issue that the research article is about.
  Original copies of the articles must be turned into my department mailbox on the due date.  Do not hand them to
me in class.  Do not e-mail them.  Do not attach them to your TurnItIn submission.

4.  Bibliographies must be turned in via the TurnItIn link provided before or on the due date.
  All research articles referenced within the bibliography must be scanned into one (1) pdf document – one pdf
document per article.  You will be turning in 9-PDF documents to this link.  Articles must be organized in the
same order that they are in the bibliography.
  The PDF copy of the articles must be submitted via the link provided – Assignments link in Blackboard.
  Failure to submit copies of the articles referenced by the due date will result in an automatic -5-point deduction.

5.  Bibliographies will be graded with the related grading rubric.

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